White pepper

175.001,750.00

White pepper has a warm, pungent flavor with less aroma, but a hotter taste than black pepper. Because of its color, white pepper is ideal for use in white sauces, pasta salads, and seafood dishes.

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Description

White pepper has a warm, pungent flavor with less aroma, but a hotter taste than black pepper. Because of its color, white pepper is ideal for use in white sauces, pasta salads, and seafood dishes. White pepper is most often used in white or light-colored dishes and sauces so there won’t be any black flecks. White pepper is widely used in Indian, Asian and Mexican cuisines. In Indian cuisine, white pepper is used for white or cream-based gravies and curries. It is also commonly used in light-colored Continental dishes like casseroles, pies, creamy shrimp and scallop sauces, mayonnaise, and cream-based soups. White pepper pairs splendidly with another earthy spice, cumin.
Benefits of White Pepper:

  • Prevents respiratory disorders
  • Prevents inflammation
  • Prevents dandruff
  • Relief from arthritis

Additional information

Weight.1 kg
Weight

50gm, 100gm, 200gm, 250gm, 500gm, 750gm, 1kg

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